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Oysters
18
Crab Toast
16
Steak
32
House Pasta
24
Drinks
Martini
15
Old Fashioned
14
Natural Wine
12
Beer
8
To Start
$8
Spicy Guac
Creamy avocado mixed with a spicy twist of Sichuan peppercorns, served with crispy wonton chips.
$8
$12
Empanadas de Pato
Crispy duck-filled empanadas with a hoisin dipping sauce.
$12
$12
Sopa de Tortilla
A fusion take on the classic Mexican soup, with a hint of ginger and lemongrass.
$12
$16
Spicy Cucumbers
Green tomatoes & sesame
$16
Mains
$16
Taco Peking Duck
Tender Peking duck served in a soft taco with hoisin sauce and green onions.
$16
$22
Chimichanga General Tso Tofu
Crispy fried burrito filled with General Tso's Tofu and vegetables, topped with a tangy sauce.
$22
$24
Kung Pao Carnitas
Traditional Mexican carnitas with a spicy kick of Kung Pao sauce, served with rice and beans.
$24
Salads & Sides
$11
Asian Slaw
Shredded cabbage, carrots, and bell peppers in a sesame ginger dressing.
$11
$11
Jicama and Mango Salad
A refreshing salad with jicama, mango, and a hint of lime.
$11
$11
Szechuan Fries
Crispy fries tossed in a spicy Szechuan seasoning.
$11
Cocktails
$20
Dragon's Breath
A fiery blend of rum, dragon fruit, lime juice, and a splash of ginger beer.
$20
$22
Lycee Mojito
A refreshing mojito with a twist of lychee fruit, mint, lime, and a splash of soda.
$22
$16
Pineapple Express
A tropical delight with vodka, pineapple juice, coconut cream, and a hint of jalapeño for a spicy finish.
$16
$18
Sake Sangria
A Japanese-inspired sangria with sake, mixed fruits, and a splash of soda.
$18
Mocktails
$10
Virgin Dragon
A non-alcoholic blend of dragon fruit, lime juice, and ginger ale, perfect for those looking for a refreshing drink without the alcohol.
$10
$12
Lychee Sparkler
A sparkling mocktail with lychee syrup, lime juice, and soda water, garnished with a sprig of mint for a burst of freshness.
$12